Saturday, December 18, 2010

Kuteer's Kitchen Tiramisù






Recipe

Ingredients serving 2

120gm     Mascarpone
50 gm      Savoiardi
1             Egg
50ml       Cream
30gm      Sugar
Espresso Coffe
Grand Marnier
Dark Chocolate 70%
Pinch of salt

Buon Appetito!!



 

Sunday, December 5, 2010

Two Way Tofu

Two ways to serve tofu together as in the video or individually.


To see the video follow this link:
Kuteer's Kitchen - Two Way Tofu

The Recipe

Serving 4

The Rolls

Crepes
100 ml                    Milk
40 g                        Flour
1                             Egg
2 g                          Butter
Salt & pepper to taste

Filling
200 g                      Tofu
2 tbs                       Chopped onions
1 tbs                       Chopped ginger & garlic
2 tbs                       Soyu
100 g                      Red cabbage
Cumin,salt & pepper to taste

Sauce
5 tbs                       Sweet corn
1 tbs                       Chopped onion & garlic
120 ml                    Cream or soya cream
Saffron, salt & pepper to taste


Tofu Cube

200 g                     Tofu
100 ml                   Soyu
100 ml                   Red wine
100 ml                   Water
2 tbs                      Extra virgin olive oil

Filling
120 g                     Borlotti beans
1 tbs                      Chopped rosemary & garlic
1 tbs                      Extra virgin olive oil

Salt & pepper to taste

Sauce
100 g                    Zucchini
2 tbs                     Pine nuts (roasted)
4 tbs                     Extra virgin olive oil
1 hand full             Basil leaves
Salt & pepper to taste


Buon Appetito!!