Chocolate Pear Tart with Orange Sauce

An autumn dessert for all seasons!!!

Ingredients  serving 8


Dough
100gm                      White flour
50gm                        Butter
1                               Egg yolk
1ts                            Yeast
1ts                            Grated lemon peel
pinch of salt

Filling
3                              Medium pears
1tbs                         Sugar
200gm                     Dark chocolate
200ml                      Cream
50gm                       Sugar
2                              Egg yolk
50gm                       Ground almonds
30gm                       Sliced almonds
Butter and ground almonds for the baking tin

Sauce
Juice of 3 oranges
Corn starch to thicken
Limoncello or grand marnier or cointreau to taste.

Buon Appetito!!!

Tofu,Polenta,Olive Patè

Perfect combination for autumn! Easy to make vegan just change the butter with Olive oil.!



Serving 4

Tofu                           500gm
Soyu                          200ml
Red wine                   200ml
Water                        150ml
Extra virgin olive oil    2tbs

Polenta                       250gm
Butter                         40gm
Extra virgin olive oil     3tbs


Green sweet olives      200gm
Basil leaves                 3
Capers                        4pices
Extra virgin olive oill     4tbs
Thyme                         to taste

Shallots                        2
Butter                          20gm
Brown sugar                2tsp

Sundryed tomato
Pomegranate

Buon Appetito!!!
                       

Open Ravioli

Try this because it is really good!!!


Serving 4


Ingredients


Pasta
80g                 Semolina
20g                 White flour
1                     Egg
8                     Parsley leaves




Filling
300g               Mushrooms thin slices
10g                 Dry porcini mushrooms soaked in hot water and chopped
50ml               White wine
50g                 Pistachios grinded
50g                 Cashew grinded
1clove            Garlic
1tbs                Chopped thyme & parsley
100ml             Cream


Sauce
200ml             Red wine
2                     Bay leaves
4                     Pepper corn
4                     Whole cloves
1                     Cinnamon stick
4                     Juniper berries
1                     Chopped shallot
200ml             Cream
1tsp                 Maizena or corn starch


For the filling and sauce: salt and pepper to taste


BUON APPETITO!

Apple Tart, Strawberry Tartar,Vanilla Sauce

Hi there!!
This is the latest recipe, very easy to make with an aesthetic effect, and tastes yummy!!

To see the video: Kuteer's Kitchen - Apple Tart, Strawberry Tartar, Vanilla Sauce

Recipe
Serving 4

Ingredients

Apple Tart

300 gm              Apples
1 pc                   Lemon
1 tbs                  Brown sugar
60 gm                Butter
30 gm                Sugar
1 pc                   Egg
45 gm                White Flour
1ts                     Yeast for dessert
Pinch                 Salt
To taste             Vanilla

Strawberry Tartar    
250 gm              Strawberries
1tbs                   Sugar
To Taste            Grand Marnier


Vanilla Sauce
75 ml               Milk  
250 ml             Cream
4 pc                 Egg Yolks
1 pc                 Vanilla Stick
60 gm              Sugar
To Garnish       Dark Chocolate 70% Cocoa



BUON APPETITO!